Espresso Medium Roast Coffee Wholesale

Chocolate, nutty and molasses notes give this medium-roast espresso blend a distinct profile for cafe service. Made with South and Central American coffees, it combines light acidity with a spicy aroma and offers wholesale buyers an alternative to a darker espresso roast.

Roast: Medium Roast

Flavor Notes: Chocolate, Nutty, Molasses

Certifications: Kosher Certified

Processing: Washed Process

Choosing this coffee for your business

Test it as espresso and in your usual latte or cappuccino recipe. Record the dose and finished yield so your team can compare the coffee consistently before choosing a service recipe.

Questions from wholesale buyers

How does it differ from Magma Espresso?

This blend lists chocolate, nutty and molasses notes. Magma lists nutty, chocolate, cocoa and nougat notes. Both are medium roasts, so compare their actual flavor on your equipment.