Kenya Coffee Wholesale

Kenya AA Coffee brings a vivid East African profile to wholesale coffee menus. This medium/light-roast single origin combines a rich, full body with bright acidity, berry and citrus character, floral fragrance and a wine-like finish. Its listed tasting notes are raspberry, cranberry, fresh-cut redwood and alyssum-like flowers, offering coffee shops and chefs a distinctive origin to introduce to guests.

Roast: Medium/Light Roast

Flavor Notes: Raspberry, Cranberry, Fresh-cut Redwood, and Alyssum-like Flowers

Certifications:

• Kosher Certified
• Rainforest Alliance Certified

Processing: Washed Process

Additional Information:

• Drying: Sun Dry Process
• Farm: Nyeri Hill Estate
• pH: 4.7
• Single Origin Coffee
  
• Shade Grown

Choosing this coffee for your business

Consider Kenya AA as a featured origin for guests who enjoy expressive fruit notes and acidity. Taste it alongside a lower-acidity coffee such as Mexican Coffee to help your team explain the contrast without promising that one profile will suit every guest.

Wholesale sizes and grind options

Available in 16 oz. and 5 lb. bags. Choose whole bean, drip grind, espresso grind or French press from the product options. Use the smaller size for a service trial before choosing the bag size that fits your brewing volume.

Questions from wholesale buyers

Is Kenya AA a dark roast?

No. This product is medium/light roasted. Its rich body is paired with bright acidity and fruit, floral and wine-like characteristics rather than a smoky dark-roast profile.

What sourcing and certification details can I share?

The wholesale product lists Nyeri Hill Estate, washed processing, sun drying and shade-grown cultivation. It also lists Kosher and Rainforest Alliance certifications.